Imperial Range, IFSSP350EUC, Fryer, Electric, Multiple Battery, 208V, Made In USA, 50Lb. Capacity

SKU #: IFSSP350EUC
Description
Equip your commercial kitchen with the Imperial, IFSSP350EUC, Fryer, Electric, Multiple Battery. This floor model fryer is designed to meet the demands of a busy restaurant kitchen. With three battery-operated fryers, each with a 50lb. capacity, you can efficiently cook large quantities of food at once. The tilt-up elements make cleaning and maintenance a breeze, while the built-in space saver filter system ensures that your oil stays clean and extends its lifespan. The computer controls allow for precise temperature regulation, ensuring consistent and delicious results every time. The stainless steel frypot, front, and sides are not only durable but also easy to clean. With casters for easy mobility, this fryer can be conveniently moved around your kitchen as needed. Trust the Imperial, IFSSP350EUC, Fryer, Electric, Multiple Battery to deliver exceptional performance and efficiency in your commercial restaurant.
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Specifications
Horsepower
1/3 HP
Oil Capacity
19.2 Gallon, 50.0 Pound, 6.4 Gallon
Phase
1PH
Number of Baskets
2
Voltage
208V
Depth
34"
Maximum Temperature
400.0 Fahrenheit
Amps
42.38
Height
44.12"
Wattage
45750.0 Watt
Area (in)
46.5 Inch X 34 Inch X 44.125 Inch
Width
46.5"
Flow Rate
5.5 GPM
Capacity
50lb. capacity
Safety and Compliance
CE, cETLus, CSA Flame, CSA Star, CSA-Sanitation
Control Type
computer controls
Power Type
electric
Temperature Control
Electronic Thermostat
Plug Type
Field Wired Per Local Code
Design
floor model
Product Type
fryer
Durability and Resistance
Heavy-Duty
Features
includes integrated filtration, includes pumped oil filtration, Made in USA
Lift Type
Manual
Material
stainless steel
Fryer Type
Tilt-Up Ribbon
Additional Information

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